One team of 8-12 volunteers is needed to cook for campers who are attending camp (Summit Camp # 1 July 15-20). Meals will be planned and food purchased by the camp director. Team will be responsible for all prep, cooking, serving and clean up after each meal. The day begins early and is finished by around 7:00 p.m. Most days will have a couple hours to rest and relax in between. Volunteers with cooking skills and able to lift heavy pots and pans are needed. Team will need to provide their own transportation. Housing will be provided for the team while at camp. Food will be provided while camp is in session and team is cooking for campers. Note: Team will be responsible for conducting professional background checks on all team members over the age of 18. Team leaders will be sent information from NC Baptist Men concerning options for this.
Length of assignment: One Week
Dates: July 13-20, 2019 (camp runs July 15-20)
Cost: Travel to Wyoming, Food, Vehicle Rental