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AC24-035a Hayesville, NC

Camp Cook Team
Hayesville, NC
One team of 8-12 volunteers is needed to prepare meals for a week of summer camp. Meals will be planned and food purchased by the camp food services director, who will also offer guidance to the team. Team will be responsible for all meal prep, cooking, serving and clean up after each meal. The day begins early and concludes around 7:00 p.m. Most days will have a couple hours to rest, relax, and enjoy camp in between meals. Volunteers with cooking skills and able to lift pots and pans are needed. Team will need to provide their own transportation and meals on travel days.  Arrival to camp will be the afternoon before the 1st day of camp is to begin (dates below are camp dates).  Departure is the last day of camp after clean up. Camp will provide lodging and does have several camper hook-ups for those who would like to bring their RV. Meals will be provided while camp is in session and team is cooking for campers. Note:  Teams working with children and youth will have professional background checks on all members. Team leaders will be sent a Volunteer Team application and background check information from Truett’s Volunteer Coordinator. The camp will cover the cost of the background checks.
Length of assignment: One week
Costs: Travel to Hayesville, Meals on travel days
Dates: June 8-15, 2024 (Camp June 10-14)

  Event Details  

Date and Time

From: Saturday, June 8, 2024

To: Saturday, June 15, 2024

The program is for an overnight stay

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Event Contacts

Mark Abernathy
(919) 459-5607

Melanie Crawford


Hayesville, NC, United States

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Team Member AC23-035a
Choose "1" under "Choose Quantity". Note: A Team Leader has been registered for this project. In order to add to the project, you will need to know the "team name" (not the project number). This is a name that the team leader assigned when he/she signed up for the project. If you do not know this team name, please see your team leader or contact NCBM at or 919-459-5607. Costs for national projects vary. The team leader will negotiate costs with the project requester on the field and communicate this information to the team.